Tuesday, May 25, 2010

Recipe | a sunday salad Posted by Alicia Silverstone

a sunday salad
Posted by Alicia Silverstone on May 21, 2010
http://www.thekindlife.com/post/a-sunday-salad


So a couple Sundays ago I made a great, simple salad.  I was cleaning out my fridge, and wanted to use up what I had. It’s almost exactly like the salads I always make, but I’m at home in LA now so I’ve been able to get ingredients from the Farmer’s Market and my garden.


The salad was so delicious, and it was huge, so I was able to keep it ready to pull from for a few days, and would just add dressing as I go.


ALICIA'S SUNDAY SALAD
INGREDIENTS:

From my garden:
Red Butter Leaves
A little dandelion

Chives

Arugula

Lemon

From the farmer’s market:
Radicchio

Watercress

Wild Spinach Leaves
Snap Peas
Carrots

English Peas

Daikon

Basil




Salad Dressing:
I grated ginger, and squeezed out the juice

Ume Vinegar

Olive oil
Lemon



No comments:

Post a Comment